Difference between revisions of "Receiving Calendar"
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==Please include:== | ==Please include:== | ||
− | + | # company name: Tillamook Cheese | |
− | + | # contact person: Scott Schriber | |
− | + | # contact's phone #: 503.815.1352 | |
− | + | # contact's email: sschriber@tillamookcheese.com | |
− | + | # day & date: 24 October 2008 | |
− | + | # estimated time of arrival: Tuesday 28 October 2008 11:00 or so. | |
− | + | # pallets yes/no: Yes | |
− | + | # estimate on amount: 4 pallets Monitors and Systems | |
− | + | # FG contact (that's you!): Jake | |
Revision as of 14:14, 24 October 2008
This is a page for pre-announcing major drop offs and such.
Please include:
- company name: Tillamook Cheese
- contact person: Scott Schriber
- contact's phone #: 503.815.1352
- contact's email: sschriber@tillamookcheese.com
- day & date: 24 October 2008
- estimated time of arrival: Tuesday 28 October 2008 11:00 or so.
- pallets yes/no: Yes
- estimate on amount: 4 pallets Monitors and Systems
- FG contact (that's you!): Jake
Please be sure to tell the company contact:
- About CRT & Television fees
- MOST IMPORTANTLY: "We are not open on Sundays and Mondays and do not arrange for drop offs on those days."
Once you have collected all of the above information and selected a date that works for them and for us:
- Send an email to the company contact summarizing all of the above information.
- Include the above statement about the days we are closed.
- Notify receiving and front desk lists (via a bcc: if in the same email).