Difference between revisions of "Overview of Monthly Facility Inspection"
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(pulled information on top, its in other policies and proceduers) |
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{| class="wikitable" BORDER=1px CELLPADDING=5 CELLSPACING=0 width=100% | {| class="wikitable" BORDER=1px CELLPADDING=5 CELLSPACING=0 width=100% | ||
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|| Floors clean, dry, free of defects, spills/puddles || || || | || Floors clean, dry, free of defects, spills/puddles || || || | ||
|- | |- | ||
| − | || | + | || Aisles are clear of material || || || |
|- | |- | ||
|| Stairs are clear of debris and in good repair || || || | || Stairs are clear of debris and in good repair || || || | ||
| Line 82: | Line 81: | ||
|| Exits are properly marked. ‘No Exits’ are marked. Properly lighted || || || | || Exits are properly marked. ‘No Exits’ are marked. Properly lighted || || || | ||
|- | |- | ||
| − | || Exits and aisles leading to exits are visible, clearly marked, kept clean and with a pathway at least | + | || Exits and aisles leading to exits are visible, clearly marked, kept clean and with a pathway at least 36” wide || || || |
|- | |- | ||
|| Portable fire extinguishers are kept at their designated places at all times (accessible, mounted, charged, pinned, and sealed) || || || | || Portable fire extinguishers are kept at their designated places at all times (accessible, mounted, charged, pinned, and sealed) || || || | ||
| Line 106: | Line 105: | ||
|| Eyewash stations are clean, operable, and accessible || || || | || Eyewash stations are clean, operable, and accessible || || || | ||
|- | |- | ||
| − | || | + | || Regulatory postings are up || || || |
|- | |- | ||
| − | || OSHA 300 Log is up to date. || || || | + | || OSHA 300 Log (injury log) is up to date. || || || |
|- | |- | ||
|| Overhead doors and controls are in good working order || || || | || Overhead doors and controls are in good working order || || || | ||
Revision as of 14:22, 3 April 2009
| Personal Protective Equipment | OK | Deficiencies Noted | Action Taken |
|---|---|---|---|
| Proper Gloves for type of work | |||
| Eye protection | |||
| Hearing Protection (if required) |
| Housekeeping | OK | Deficiencies Noted | Action Taken |
|---|---|---|---|
| Floors clean, dry, free of defects, spills/puddles | |||
| Aisles are clear of material | |||
| Stairs are clear of debris and in good repair | |||
| Permanent ladders are firmly attached and in good condition | |||
| Supply storage areas are neat and orderly | |||
| All doors function and lock properly | |||
| All exits and way of exits access are kept clear of debris | |||
| Cleaning supplies are readily available | |||
| Trash containers sufficient in number and not overflowing | |||
| Ladders stored properly when not in use & in good repair | |||
| Electrical panels kept closed and free of dirt and debris |
| Electrical Safety | OK | Deficiencies Noted | Action Taken |
|---|---|---|---|
| Permanent wiring, boxes, switches, outlets, and lights are secure and free from defects | |||
| Clear working space in front of electrical panels/breaker boxes are maintained at no less than 36 inches deep and 30 inches wide. | |||
| Wiring for extension cords, portable lights, and tools are free of cuts, kinks, wear – used properly and plugs intact. | |||
| Ground pins on electrical cords are in place, functional. | |||
| Temporary wiring (extension cords) is not used in place of permanent wiring. | |||
| Lighting is sufficient for all working areas and around service equipment, switchboards, and panel-boards. | |||
| Electrical circuit breakers are identified and labeled. |
| Fire Protection | OK | Deficiencies Noted | Action Taken |
|---|---|---|---|
| Exits are properly marked. ‘No Exits’ are marked. Properly lighted | |||
| Exits and aisles leading to exits are visible, clearly marked, kept clean and with a pathway at least 36” wide | |||
| Portable fire extinguishers are kept at their designated places at all times (accessible, mounted, charged, pinned, and sealed) |
| General Safety | OK | Deficiencies Noted | Action Taken |
|---|---|---|---|
| Rest rooms are clean and sanitary | |||
| Hand soap, warm water, and hand towels or other means of drying hands are available | |||
| Lunchrooms/break rooms are kept clean | |||
| First Aid supplies are available and maintained. No items are expired | |||
| Eyewash stations are clean, operable, and accessible | |||
| Regulatory postings are up | |||
| OSHA 300 Log (injury log) is up to date. | |||
| Overhead doors and controls are in good working order | |||
| Ventilation system is functioning properly. | |||
| Lighting is adequate inside and outside the building |