Talk:Cookbook

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Revision as of 09:48, 22 January 2006 by Debi (talk | contribs) (Zucchini Tomato Bake)
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do we wanna use wiki categories for vegan, vegetarian, dessert? i mean, this wiki should be crawling with food. (ewww...)

i really gotta put together a good recipe for using tons of stale bread. --Ideath 11:31, 6 Aug 2005 (PDT)

I have a gazpacho recipe with grapes that used stale bread. yummee. now if I can figure out where I put it... MW 12:38, 6 Aug 2005 (PDT)

Zucchini Tomato Bake

If you've never had this prepare for yum!

Zucchini Tomatoes Parmesan cheese, NOT grated MUST be shredded. Cello brand is awesome! Butter

Lightly butter baking dish. Slice zucchini and fresh tomatoes. You can do this as you go along. Layering goes as such: Zucchini, tomatoes, parmesan cheese SHREDDED! Dots of butter. End with Cheese on Top with the Dots of Butter.

I've always used canned tomatoes drained which makes dish juicy, have wondered how fresh works!